Recipes
Dr. Bojana’s Perfect Weekend Snack: Gluten-Free, Low Sugar, Banana Bread (With a Vegan Option)
Ingredients 2 Eggs (or flax seed and water for the vegan version)¼ cup EVOO2 tablespoons of Lakanto monk fruit sweetener2 cups of almond flour2 teaspoons of baking powder2 teaspoons of vanilla1 teaspoon of cinnamon½-3/4 cup ground flax seeds, hemp seeds and chia...
Yummy No Refined Sugar Added, Gluten-free Muffins with a Vegan Version
Ingredients 1.5 cup super fine natural almond flour (you can also use rye flour, whole wheat flour or another flour of your choice if you prefer a different type of flower or do not need a gluten-free option)1 cup old fashioned rolled oats2 tsp baking powder4 tbsp...
Sour Cherry Pita (Pita sa Visnjama)
Ingredients 1 package of filo pastry (I use The Fillo Factory organic all purpose fillo pastry sheets) 2 680g glass jars of pitted sour cherries (I use Marco Polo pitted sour cherries) ½ cup of extra virgin olive oil ½-3/4 cup of filtered water 2.5-5 table spoons of...
Mini Breakfast in 3 Min
Ingredients 1 banana ½ cup Strawberries ¼ cup Blueberries (Optional/berry variation: ¼ cup raspberries and/or ¼ cup blueberries) 4 table spoons almond butter ½-1 teaspoon chia seeds ½-1 teaspoon hemp seeds Cut up banana into equal slices and put in the center of the...
Pink Plant-Based Berry Bowl
Ingredients 1 banana 1 cup strawberries ½ cup blueberries ¼-1/2 cup gluten-free granola 1 table spoon cacao nibs Chia seeds ½ table spoon Hemp seeds ½ table spoon Flax seeds ½ table spoon Almond butter 2-4 table spoons Peanut butter 2-4 table spoons 3-4 ice cubes...
Veggie Muckalica
Ingredients 3 tomatoes 1 bell pepper ½ onion Salt Extra-virgin olive oil Cut vegetables in small pieces and heat oil in skillet on low-medium heat. Add tomatoes and stri. When softened up, add onions, then peppers, and frequently stir. Add salt to taste. When done,...
Pita with Cheese (Pita sa Sirom)
Ingredients 1 package of filo pastry (I use The Fillo Factory organic all purpose fillo pastry sheets) 350g feta cheese (I use the 365 brand from Whole Foods) 3 eggs ½ cup of extra virgin olive oil ½ cup of filtered water A tablespoon or 2 Soy milk (optional) Preheat...
Power Salad
Ingredients 2 cups prewashed arugula ½ cup cherry tomatoes ½ bell pepper Roasted pecans and almonds (approximately a handful or 1/4 cup) ½ cup black or kidney beans (ready to eat beans, from a BPA-free can) 2 table spoons of feta cheese *It is recommended that all...
Kale Chips
Ingredients 1 bag of pre-washed kale Extra virgin olive oil (1-2 table spoons suggested) Finely ground flaxseed (1/2-1 teaspoon suggested) Salt Massage a small amount of extra virgin olive oil in kale. Add a little salt and finely ground flaxseed. Bake at 350 degrees...