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Recipes

Djuvec

Djuvec

Image above: Djuvec in the making. Djuvec (pronounced Duvech) is a Balkan, Romanian and Turkish dish. It is a stew made of vegetables, rice and meat. There are many different versions of it, and below I will share my family’s version that I grew up with. Ingredients 1...

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Grashak

Grashak

Ingredients 3-4 cups frozen green peas 2 large carrots (cut in small pieces) 1 bell pepper (cut in small pieces) Half an onion ½-1 tsp MSG-free Vegeta (alternative: a touch of Himalayan salt and chili powder) 1 tbsp Extra virgin olive oil 1-2 cups water Instructions...

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Paprikaš

Paprikaš

(Pronounced Paprikash) Ingredients 1 chicken breast (V*: a can of beans of choice for my vegan friends – I like kidney beans but feel free to experiment) 5 medium size potatoes – cut in chunks 2 table spoons extra virgin olive oil 2 large carrots – cut in small chunks...

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Healthy-ish chocolate mousse

Healthy-ish chocolate mousse

Ingredients: 2 ripe avocados ½ cup 100% cocoa powder ¼ almond or soy milk (may use more, depending on desired texture) 1 teaspoon vanilla extract 3-5 tablespoons of maple syrup Directions Mash 2 avocados. Add cocoa powder. Add almond or soy milk and mix all the...

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