- 1 banana
- 1 cup strawberries
- ½ cup blueberries
- ¼-1/2 cup gluten-free granola
- 1 table spoon cacao nibs
- Chia seeds ½ table spoon
- Hemp seeds ½ table spoon
- Flax seeds ½ table spoon
- Almond butter 2-4 table spoons
- Peanut butter 2-4 table spoons
- 3-4 ice cubes
- Optional: almond, coconut or soy milk
Cut up banana in slices and strawberries in halves. Put in blender, together with blueberries, ice cubes, chia, hemp and flax seeds and peanut butter (optional: add a splash of your milk of choice if desiring a thinner consistency). Blend until smooth consistency is achieved.
Put contents of the blended mix in a bowl. Add almond butter, gluten-free granola, cacao nibs (optional: sprinkle a little more chia and hemp seeds on top) and enjoy!